SUSTAINABLE INGREDIENTS, HEALHTY LIVING
Our facilities will start to deliver large quantities of high grade insect products in 2017 and we plan to rapidly expand our facilities worldwide. End products are whole insects, protein powders (isolated, concentrated, hydrolysed) and (refined) lipids under the name of EntoPure. Proti-Farm has its own Research and Development center in which research is executed on demand for external clients and continuous optimization takes place for our own products and facilities. Proti-Farm works closely together with top universities and technological research institutes worldwide. This is done under strict quality and animal welfare standards.
As part of Proti-Farm, Kreca continues to deliver our high quality products and services in existing feed and food markets while Proti-Farm further aims to serve the international food ingredient and pharmaceutical industry with its innovative products and techniques.
The world is facing numerous difficulties in order to feed everyone in a sustainable manner.
At Proti-Farm we believe insects will play an important role in solving the world’s food problems.
Undernourished people in the world
People with no access to a safe drinking water source
CO2 emissions this year (tons)
Eradicate Poverty & Hunger
Reduce Greenhouse Gas Emissions
Responsible Production & Consumption
Global Partnerships to Reach our Goals
In 2014, Kreca (an insect producing company with over 35 years of experience) was acquired by Proti-Farm, whose goal it is to become the world’s leading producer of insects for human consumption. “Demand is increasing every year and we are currently building an automated facility where we can produce insects on an unparalleled scale”.Tell me more
The demand for natural and specialty foods has increased dramatically in recent years and is expected to continue to rise even further in the near future. Meeting this demand may require producers to take a closer look at “alternative” ingredients. Ingredients derived from insects in various forms are now seen as “the new kid on the block”.Tell me more
As the new EU novel food rules start kicking in (from January 1, 2018), European insect producers have welcomed the move claiming that it should pave the way for the wider use of insects as food. And an influx of applications concerning the use of insects in food could be seen this year as the new rules take effect, according to IPIFF.Tell me more
Together with our industry experts we continuously optimize our solutions whereas sustainability, reliability, safety, traceability are key.CONTACT US